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| Shiraz:
Glaetzer Anaperenna 2006 (formerly called Godolphin) |
£28.99 | ||||
| Australian Wine Regions | Country: | Australia |  |
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| Region: | Barossa Valley, South Australia | ||||
| Style: | Rich and Luscious | ||||
| New Zealand Wine Regions | Grape Variety: | Shiraz, Cabernet Sauvignon | |||
| Alcohol Content: | 14.5% | ||||
| Wine Maker: | Ben Glaetzer | ||||
| Food and Wine Matching | Closure Type: | Cork | |||
| Cellaring Potential: | Drink now to 2021 | ||||
| Latest News | Food Matching: | ||||
| Links | Website: | www.glaetzer.com | |||
| Comments: | Same wine, same winemaker, same symbol from the same renowned Barossa vineyards – with a new name.
Glaetzer Godolphin Shiraz Cabernet has made quite an impact in its first 2 vintages. For the 2006 vintage, we have changed the name to Anaperenna.
Anaperenna’s name has been inspired by Anna Perenna, Roman goddess of the new year. Her name translates as “enduring year”. At an annual festival, Romans would call on Anna to grant them longevity and would ask Anna to grant them a year of good health for each glass of wine they drank on that day. (We of course, endorse more responsible drinking with
Anaperenna)
James Halliday, Australian Wine Companion 2009:"Densely packed blackberry, blackcurrant and plum fruit with ripe, plush tannins woven throughout, plus scoops of vanilla and chocolate."Rating: 94 |
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